Nutrition Facts for Classic french dressing
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Classic French Dressing

Image of Classic French Dressing
Nutriscore Rating: 42/100

Elevate your salads with the bold and tangy flavors of Classic French Dressing—a timeless homemade staple that’s both vibrant and versatile. This easy-to-make recipe combines pantry essentials like olive oil, white wine vinegar, and ketchup with a blend of spices, including dry mustard, garlic powder, and smoky paprika, for that signature zesty sweetness. Ready in just 10 minutes, this emulsified dressing is perfectly balanced with a touch of granulated sugar and finely minced onion for extra depth. Serve it as a salad dressing, a marinade, or a drizzle over roasted veggies for a dish packed with flavor. Prepare ahead and let the dressing chill to enhance its robust taste, making every bite unforgettable.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 120 ml olive oil
  • 60 ml white wine vinegar
  • 60 ml ketchup
  • 2 tablespoons granulated sugar
  • 1 tablespoon finely minced onion
  • 1 teaspoon dry mustard powder
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, combine the white wine vinegar, ketchup, granulated sugar, minced onion, dry mustard powder, garlic powder, paprika, salt, and black pepper.

2

Whisk the ingredients together until the sugar dissolves and the mixture is well combined.

3

Gradually pour in the olive oil while continuously whisking to create a smooth and emulsified dressing.

4

Transfer the dressing to a sealed container or jar for storage in the refrigerator.

5

Let the dressing chill for at least 30 minutes to allow the flavors to meld together before serving.

6

Shake or whisk the dressing well before using, as it may separate over time.

Cooking Tip: Take your time with each step for the best results!
146
cal
0.2g
protein
5.6g
carbs
13.9g
fat

Nutrition Facts

1 serving (34.5g)
Calories
146
% Daily Value*
Total Fat 13.9 g 18%
Saturated Fat 2.0 g 10%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 153 mg 7%
Total Carbohydrate 5.6 g 2%
Dietary Fiber 0.2 g 1%
Total Sugars 4.6 g
Protein 0.2 g 0%
Vitamin D 0.0 mcg 0%
Calcium 5 mg 0%
Iron 0.1 mg 1%
Potassium 16 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

15.2%%
0.4%%
84.4%%
Fat: 1000 cal (84.4%%)
Protein: 5 cal (0.4%%)
Carbs: 180 cal (15.2%%)