Superb French Salad Dressing
Elevate your salads with the bold and balanced flavors of Superb French Salad Dressing, a quick and easy recipe that’s sure to impress! This homemade dressing combines the richness of extra-virgin olive oil with the tanginess of white wine vinegar for a perfectly emulsified blend. A touch of ketchup and honey adds subtle sweetness, while Dijon mustard, garlic powder, and paprika bring a savory depth and vibrant color. Ready in just 5 minutes, this versatile dressing can be tailored to your desired consistency and works beautifully with leafy greens, roasted veggies, or as a marinade. Impress your family and guests with this flavorful, preservative-free option that you can store conveniently in the fridge for up to a week!
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Recipe Information
Ingredients
- 0.5 cup Extra-virgin olive oil
- 3 tablespoons White wine vinegar
- 2 tablespoons Ketchup
- 1 tablespoon Honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Paprika
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
- 2 tablespoons Water
Instructions
In a medium-sized mixing bowl, combine the white wine vinegar, ketchup, honey, Dijon mustard, garlic powder, paprika, salt, and black pepper.
Whisk the ingredients together until the mixture is smooth and fully combined.
Slowly drizzle in the olive oil while continuing to whisk. This helps emulsify the dressing and create a smooth, creamy texture.
Add the water and whisk again to slightly thin the dressing. Adjust the amount of water if you prefer a thinner consistency.
Taste the dressing and adjust seasoning as needed, adding more salt, pepper, or honey to suit your preference.
Transfer the dressing to a clean glass jar or salad dressing container. Cover and shake well before serving.
Store any leftovers in the refrigerator for up to a week.
Nutrition Facts
Calories |
1168 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120.2 g | 154% | |
| Saturated Fat | 16.5 g | 82% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 836 mg | 36% | |
| Total Carbohydrate | 26.5 g | 10% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 22.7 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 90 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
