Classic Deli Wraps
Wrap up lunchtime with these irresistible Classic Deli Wraps—an easy-to-make, no-cook recipe that's perfect for busy weekdays or a quick meal on the go! Featuring soft, large flour tortillas stuffed with your choice of sliced turkey or ham, creamy provolone or sharp cheddar cheese, crisp lettuce, and juicy tomatoes, these wraps are generously layered with tangy mayonnaise and optional mustard for a burst of flavor in every bite. Seasoned lightly with salt and black pepper, this customizable wrap balances freshness and savory goodness in just 10 minutes of prep time. Serve them sliced in half for a casual lunch, pack them for a picnic, or wrap them tightly to enjoy on the move—these versatile deli wraps are sure to become a household favorite!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 pieces large flour tortillas
- 8 slices sliced turkey or ham
- 4 slices sliced provolone or cheddar cheese
- 4 pieces lettuce leaves
- 1 cup tomatoes, sliced
- 4 tablespoons mayonnaise
- 2 tablespoons mustard (optional)
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
Lay out the flour tortillas on a clean flat surface.
Spread 1 tablespoon of mayonnaise evenly over each tortilla. Add mustard, if using.
Place 2 slices of turkey or ham onto the center of each tortilla.
Add 1 slice of cheese on top of the meat.
Place 1 lettuce leaf and a few slices of tomato onto the cheese layer.
Sprinkle a small pinch of salt and black pepper over the vegetables for seasoning.
Fold in the sides of the tortilla, then roll tightly from the bottom to create a wrap.
Slice each wrap in half diagonally for easy serving, if desired.
Serve immediately or wrap in parchment paper or plastic wrap for later consumption.
Nutrition Facts
Calories |
1722 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.9 g | 122% | |
| Saturated Fat | 26.8 g | 134% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 252 mg | 84% | |
| Sodium | 4932 mg | 214% | |
| Total Carbohydrate | 127.3 g | 46% | |
| Dietary Fiber | 8.0 g | 29% | |
| Total Sugars | 13.6 g | ||
| Protein | 90.5 g | 181% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 1110 mg | 85% | |
| Iron | 9.6 mg | 53% | |
| Potassium | 1328 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
