Boost your snack game with Clark Balls, the ultimate no-bake energy bites that are as delicious as they are nutritious. Made with wholesome rolled oats, creamy peanut butter, honey, and a hint of vanilla, these bite-sized treats are packed with flavor and natural energy. Mini chocolate chips add just the right touch of sweetness, while optional ground flaxseed boosts the nutritional value with omega-3s and fiber. With only 15 minutes of prep time and no cooking required, Clark Balls are perfect for busy mornings, post-workout fuel, or an afternoon pick-me-up. Easy to make, store, and grab on the go, these soft and chewy energy balls will quickly become a favorite in your snack rotation.
In a large mixing bowl, combine the rolled oats, peanut butter, and honey. Mix thoroughly until evenly combined.
Stir in the vanilla extract, mini chocolate chips, ground flaxseed (if using), and salt. Mix well until all ingredients are fully incorporated.
Using your hands or a small cookie scoop, take about a tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is used.
Place the rolled Clark Balls on a parchment-lined baking sheet or plate.
Refrigerate the Clark Balls for at least 30 minutes to set and firm up.
Once set, transfer the Clark Balls to an airtight container and store them in the refrigerator for up to one week.
Calories |
3077 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 180.9 g | 232% | |
| Saturated Fat | 37.9 g | 190% | |
| Polyunsaturated Fat | 32.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 662 mg | 29% | |
| Total Carbohydrate | 310.2 g | 113% | |
| Dietary Fiber | 50.3 g | 180% | |
| Total Sugars | 148.9 g | ||
| Protein | 99.5 g | 199% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 410 mg | 32% | |
| Iron | 18.1 mg | 101% | |
| Potassium | 2551 mg | 54% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.