Nutrition Facts for Chunky hawaiian spread

Chunky Hawaiian Spread

Image of Chunky Hawaiian Spread
Nutriscore Rating: 50/100

Bursting with tropical flair and savory goodness, this Chunky Hawaiian Spread is a quick and easy crowd-pleaser perfect for parties, picnics, or game-day gatherings. Combining sweet and tangy pineapple chunks with the smoky richness of diced ham, creamy softened cream cheese, and sharp cheddar, this chilled dip packs a bold blend of flavors in every bite. Enhanced with zesty green onions, a hint of garlic powder, and a touch of black pepper, it’s a fusion of sweet, salty, and savory you won’t be able to resist. Ready in just 15 minutes with no cooking required, this versatile spread is best served with crispy crackers, toasted baguette slices, or fresh veggies for a bright, flavorful appetizer that will transport your taste buds straight to paradise.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1 cup cooked ham
  • 1 cup pineapple chunks (drained)
  • 8 ounces cream cheese (softened)
  • 1 cup shredded cheddar cheese
  • 3 tablespoons green onions (chopped)
  • 2 tablespoons mayonnaise
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a large mixing bowl, add the softened cream cheese and mayonnaise. Mix until smooth and creamy using a spatula or hand mixer.

2

Chop the cooked ham into small, bite-sized pieces, if not already done. Add the ham to the cream cheese mixture.

3

Roughly chop the drained pineapple chunks into smaller pieces, if needed, and fold them into the mixture.

4

Stir in the shredded cheddar cheese, chopped green onions, garlic powder, and black pepper until all ingredients are evenly distributed.

5

Transfer the spread to a serving dish or container.

6

Cover the spread and refrigerate for at least 1 hour to let the flavors meld together.

7

Serve chilled or at room temperature with crackers, toasted bread, or as a dip for fresh veggies.

⚑
Cooking Tip: Take your time with each step for the best results!
1942
cal
98.5g
protein
59.4g
carbs
150.6g
fat

Nutrition Facts

1 serving (866.7g)
Calories
1942
% Daily Value*
Total Fat 150.6 g 193%
Saturated Fat 78.3 g 392%
Polyunsaturated Fat 0.0 g
Cholesterol 545 mg 182%
Sodium 4635 mg 202%
Total Carbohydrate 59.4 g 22%
Dietary Fiber 4.1 g 15%
Total Sugars 32.4 g
Protein 98.5 g 197%
Vitamin D 0.0 mcg 0%
Calcium 1102 mg 85%
Iron 3.9 mg 22%
Potassium 1270 mg 27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.0%%
19.8%%
68.2%%
Fat: 1355 cal (68.2%%)
Protein: 394 cal (19.8%%)
Carbs: 237 cal (12.0%%)