Chocolate Roll Ups
Indulge your sweet tooth with these irresistibly flaky and buttery Chocolate Roll Ups, the perfect treat for any occasion! Made with just a handful of simple ingredients like puff pastry, semi-sweet chocolate chips, and a dusting of powdered sugar, this easy dessert comes together in under 35 minutes. Each roll-up is filled with a luscious, melted chocolate center that contrasts beautifully with the crisp, golden pastry shell. Ideal for breakfast, brunch, or a quick dessert fix, these pastries are brushed with a shiny egg wash for a professional finish and baked to golden perfection. Serve them warm for that ooey-gooey chocolate experience, and get ready to savor a truly decadent bite-sized delight! Perfect for your next gathering or as a sweet pick-me-up, these chocolate pastries hit all the right notes.
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Recipe Information
Ingredients
- 1 sheet Puff pastry sheet
- 120 grams Semi-sweet chocolate chips
- 1 tablespoon Butter
- 1 Egg
- 1 teaspoon Milk
- 2 tablespoons Powdered sugar
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Thaw the puff pastry sheet if it is frozen, then gently roll it out onto a lightly floured surface into a slightly larger rectangle.
Cut the puff pastry into 8 equal rectangles using a sharp knife or a pizza cutter.
Place 1-2 tablespoons of semi-sweet chocolate chips in the center of each rectangle.
Fold each rectangle over the chocolate and seal the edges by pressing down with a fork. Make sure the seams are tightly sealed to avoid leakage during baking.
In a small bowl, whisk together the egg and milk to create an egg wash.
Brush the top of each roll-up with the egg wash using a pastry brush.
Place the sealed roll-ups on the prepared baking sheet, leaving at least 1 inch of space between each piece.
Bake in the preheated oven for 18-20 minutes, or until the puff pastry is golden and crisp.
Remove the roll-ups from the oven and allow them to cool slightly before dusting with powdered sugar.
Serve warm and enjoy the gooey chocolate-filled goodness!
Nutrition Facts
Calories |
2333 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 153.3 g | 197% | |
| Saturated Fat | 54.0 g | 270% | |
| Polyunsaturated Fat | 2.1 g | ||
| Cholesterol | 230 mg | 77% | |
| Sodium | 1390 mg | 60% | |
| Total Carbohydrate | 221.6 g | 81% | |
| Dietary Fiber | 13.8 g | 49% | |
| Total Sugars | 84.0 g | ||
| Protein | 33.5 g | 67% | |
| Vitamin D | 1.4 mcg | 7% | |
| Calcium | 75 mg | 6% | |
| Iron | 10.8 mg | 60% | |
| Potassium | 356 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
