Nutrition Facts for Chocolate covered strawberries

Chocolate Covered Strawberries

Image of Chocolate Covered Strawberries
Nutriscore Rating: 57/100

Indulge in the perfect blend of rich chocolate and juicy fruit with these irresistible Chocolate Covered Strawberries. This simple yet elegant recipe features fresh, plump strawberries dipped in velvety semisweet chocolate, made silky with a hint of coconut oil for a flawless coating. For an optional decorative flair, drizzle melted white chocolate over the top for a stunning contrast and added sweetness. Ready in just 25 minutes, these no-bake treats are perfect for romantic evenings, festive celebrations, or an effortless crowd-pleaser at parties. Serve chilled to enhance their refreshing, chocolatey goodness. Perfectly delicious and easy to make, these homemade chocolate covered strawberries are a timeless dessert that’s both beautiful and delectable.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 16 pieces fresh strawberries
  • 1 cup semisweet chocolate chips
  • 0.5 cup white chocolate chips (optional)
  • 1 teaspoon coconut oil
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Wash the strawberries thoroughly under cold running water and pat them dry with paper towels. Make sure they are completely dry to ensure the chocolate adheres properly.

2

Line a baking sheet with parchment paper or a silicone baking mat and set aside.

3

Place the semisweet chocolate chips and coconut oil in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between, until smooth and completely melted.

4

Allow the chocolate to cool slightly but keeping it liquid enough for dipping.

5

Hold a strawberry by the green leafy top, dip it into the melted chocolate, swirling to cover it completely or up to the halfway point, depending on preference.

6

Let any excess chocolate drip back into the bowl and place the strawberry on the prepared baking sheet. Repeat with the remaining strawberries.

7

For an optional decorative touch, melt the white chocolate chips using the same microwave method. Once melted, drizzle it over the chocolate-covered strawberries using a spoon or a piping bag.

8

Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate has completely set.

9

Once set, arrange the chocolate covered strawberries on a platter for serving. Store any leftovers in an airtight container in the refrigerator.

⚑
Cooking Tip: Take your time with each step for the best results!
1247
cal
15.6g
protein
109.5g
carbs
84.4g
fat

Nutrition Facts

1 serving (348.7g)
Calories
1247
% Daily Value*
Total Fat 84.4 g 108%
Saturated Fat 48.8 g 244%
Polyunsaturated Fat 0.0 g
Cholesterol 21 mg 7%
Sodium 63 mg 3%
Total Carbohydrate 109.5 g 40%
Dietary Fiber 19.2 g 69%
Total Sugars 72.6 g
Protein 15.6 g 31%
Vitamin D 0.0 mcg 0%
Calcium 232 mg 18%
Iron 18.5 mg 103%
Potassium 1425 mg 30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.8%%
5.0%%
60.3%%
Fat: 759 cal (60.3%%)
Protein: 62 cal (5.0%%)
Carbs: 438 cal (34.8%%)