Nutrition Facts for Chocolate covered marshmallows

Chocolate Covered Marshmallows

Image of Chocolate Covered Marshmallows
Nutriscore Rating: 39/100

Indulge your sweet tooth with these delightful Chocolate Covered Marshmallows—an easy, no-bake treat perfect for any occasion! Featuring fluffy marshmallows dipped in rich, velvety melted semisweet chocolate and finished with a festive sprinkle topping, this recipe combines simplicity with irresistible flavor. Ready in just 30 minutes, these bite-sized delights make the ideal dessert for parties, gifts, or a fun snack the whole family can enjoy. The addition of coconut oil ensures a glossy, smooth chocolate coating that hardens beautifully in the fridge. Whether you're craving a quick sugary fix or looking for an easy-to-make treat for kids, these homemade chocolate-dipped marshmallows are guaranteed to impress!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
10 min
🕐
Total Time
30 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 24 pieces large marshmallows
  • 280 grams semisweet chocolate chips
  • 1 tablespoon coconut oil
  • 50 grams sprinkles
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Line a baking sheet with parchment paper and set aside.

2

In a microwave-safe bowl, combine the semisweet chocolate chips and coconut oil.

3

Microwave the chocolate and coconut oil mixture on high in 30-second intervals, stirring between each interval, until smooth and fully melted. This should take about 1-2 minutes.

4

Once melted, let the chocolate cool slightly for about 5 minutes to thicken slightly.

5

Using a skewer or a fork, dip each marshmallow into the melted chocolate, ensuring it is fully coated.

6

Allow excess chocolate to drip off, then place the chocolate-covered marshmallow onto the prepared parchment-lined baking sheet.

7

While the chocolate is still wet, sprinkle your choice of sprinkles over the top of each marshmallow.

8

Repeat the process with the remaining marshmallows.

9

Once all marshmallows are coated and decorated, place the baking sheet in the refrigerator for about 20 minutes or until the chocolate is fully set.

10

Serve and enjoy your homemade chocolate covered marshmallows!

Cooking Tip: Take your time with each step for the best results!
2247
cal
21.1g
protein
342.3g
carbs
102.7g
fat

Nutrition Facts

1 serving (516.8g)
Calories
2247
% Daily Value*
Total Fat 102.7 g 132%
Saturated Fat 59.2 g 296%
Polyunsaturated Fat 0.2 g
Cholesterol 0 mg 0%
Sodium 121 mg 5%
Total Carbohydrate 342.3 g 124%
Dietary Fiber 18.8 g 67%
Total Sugars 273.6 g
Protein 21.1 g 42%
Vitamin D 0.0 mcg 0%
Calcium 187 mg 14%
Iron 9.4 mg 52%
Potassium 958 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.6%%
3.5%%
38.9%%
Fat: 924 cal (38.9%%)
Protein: 84 cal (3.5%%)
Carbs: 1369 cal (57.6%%)