Chicken Bacon Bites
Elevate your appetizer game with these irresistible Chicken Bacon Bites—perfectly juicy chicken breast cubes wrapped in smoky bacon, then dusted with a tantalizing blend of brown sugar, paprika, garlic powder, and black pepper. Quick to prepare and oven-baked to crispy perfection, these bite-sized delights are foolproof for any occasion, from game-day spreads to elegant parties. Ready in just under 40 minutes, they deliver a mouthwatering balance of savory, smoky, and sweet flavors in every bite. Serve them warm, skewered on toothpicks, as the ultimate crowd-pleasing snack or party appetizer.
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Recipe Information
Ingredients
- 2 pieces chicken breast
- 12 slices bacon
- 2 tablespoons brown sugar
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 0.5 teaspoons black pepper
- 12 pieces toothpicks
- 1 spritz cooking spray
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly coat it with cooking spray.
Cut the chicken breasts into bite-sized cubes, roughly 1 inch in size. You should get about 12 pieces from 2 chicken breasts.
Cut each bacon slice in half so you have 24 shorter strips. This makes wrapping easier.
Wrap each piece of chicken with a half bacon slice and secure with a toothpick.
In a small bowl, mix the brown sugar, paprika, garlic powder, and black pepper together.
Sprinkle the seasoning mixture evenly over the wrapped chicken bites, coating all sides as best as possible.
Arrange the chicken bacon bites on the prepared baking sheet, ensuring they are spaced apart for even cooking.
Lightly spritz the bites with cooking spray to help the bacon crisp up.
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the chicken is fully cooked (internal temperature of 165°F or 75°C).
Remove from the oven and let them cool for a few minutes before serving. Serve warm as an appetizer or snack!
Nutrition Facts
Calories |
284 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 4.1 g | 21% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 98 mg | 33% | |
| Sodium | 371 mg | 16% | |
| Total Carbohydrate | 7.6 g | 3% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 6.3 g | ||
| Protein | 34.9 g | 70% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 30 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 385 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
