Nutrition Facts for Cheeseburger joes

Cheeseburger Joes

Image of Cheeseburger Joes
Nutriscore Rating: 66/100

Transform your weeknight dinner routine with these irresistible Cheeseburger Joesβ€”a nostalgic, flavor-packed twist on classic sloppy joes! This quick and easy recipe stars seasoned ground beef simmered with a crave-worthy blend of ketchup, mustard, Worcestershire sauce, and melted cheddar cheese for that rich, burger-like taste. Nestled inside buttery, toasted hamburger buns and topped with pickles or your favorite add-ons, this 30-minute meal delivers comfort food perfection in every bite. Perfect for a family-friendly dinner or casual gathering, Cheeseburger Joes offer all the satisfying flavors of a cheeseburger without the grill, making it both delicious and effortless to prepare.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 1 pound Ground beef
  • 1 medium Yellow onion, finely chopped
  • 2 cloves Garlic, minced
  • 0.5 cup Ketchup
  • 2 tablespoons Mustard
  • 1 tablespoon Worcestershire sauce
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 cup Cheddar cheese, shredded
  • 4 pieces Hamburger buns
  • 2 tablespoons Butter, softened
  • as desired Pickles or other toppings (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up with a wooden spoon as it cooks. Drain any excess fat.

2

Add the chopped onion and minced garlic to the skillet. Cook for 3–4 minutes, stirring frequently, until the onions are softened and fragrant.

3

Stir in the ketchup, mustard, Worcestershire sauce, salt, and black pepper. Reduce the heat to medium and simmer for 5 minutes, allowing the flavors to meld together.

4

Sprinkle the shredded cheddar cheese over the beef mixture and stir until the cheese is fully melted and incorporated. Turn off the heat and set aside.

5

Preheat a griddle or another skillet over medium heat. Spread a thin layer of softened butter on the interior sides of the hamburger buns.

6

Toast the buns, butter-side down, on the griddle until golden brown, about 1–2 minutes.

7

Spoon the cheesy beef mixture generously onto the toasted buns. Add pickles or other toppings as desired.

8

Serve immediately and enjoy your Cheeseburger Joes!

⚑
Cooking Tip: Take your time with each step for the best results!
2206
cal
163.7g
protein
106.8g
carbs
156.6g
fat

Nutrition Facts

1 serving (1141.4g)
Calories
2206
% Daily Value*
Total Fat 156.6 g 201%
Saturated Fat 78.8 g 394%
Polyunsaturated Fat 0.3 g
Cholesterol 483 mg 161%
Sodium 4424 mg 192%
Total Carbohydrate 106.8 g 39%
Dietary Fiber 59.7 g 213%
Total Sugars 28.3 g
Protein 163.7 g 327%
Vitamin D 0.6 mcg 3%
Calcium 1006 mg 77%
Iron 15.0 mg 83%
Potassium 1621 mg 34%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

17.1%%
26.3%%
56.6%%
Fat: 1409 cal (56.6%%)
Protein: 654 cal (26.3%%)
Carbs: 427 cal (17.1%%)