Nutrition Facts for Cheeseburger joes
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Cheeseburger Joes

Image of Cheeseburger Joes
Nutriscore Rating: 65/100

Transform your weeknight dinner routine with these irresistible Cheeseburger Joesβ€”a nostalgic, flavor-packed twist on classic sloppy joes! This quick and easy recipe stars seasoned ground beef simmered with a crave-worthy blend of ketchup, mustard, Worcestershire sauce, and melted cheddar cheese for that rich, burger-like taste. Nestled inside buttery, toasted hamburger buns and topped with pickles or your favorite add-ons, this 30-minute meal delivers comfort food perfection in every bite. Perfect for a family-friendly dinner or casual gathering, Cheeseburger Joes offer all the satisfying flavors of a cheeseburger without the grill, making it both delicious and effortless to prepare.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 1 pound Ground beef
  • 1 medium Yellow onion, finely chopped
  • 2 cloves Garlic, minced
  • 0.5 cup Ketchup
  • 2 tablespoons Mustard
  • 1 tablespoon Worcestershire sauce
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 cup Cheddar cheese, shredded
  • 4 pieces Hamburger buns
  • 2 tablespoons Butter, softened
  • as desired Pickles or other toppings (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up with a wooden spoon as it cooks. Drain any excess fat.

2

Add the chopped onion and minced garlic to the skillet. Cook for 3–4 minutes, stirring frequently, until the onions are softened and fragrant.

3

Stir in the ketchup, mustard, Worcestershire sauce, salt, and black pepper. Reduce the heat to medium and simmer for 5 minutes, allowing the flavors to meld together.

4

Sprinkle the shredded cheddar cheese over the beef mixture and stir until the cheese is fully melted and incorporated. Turn off the heat and set aside.

5

Preheat a griddle or another skillet over medium heat. Spread a thin layer of softened butter on the interior sides of the hamburger buns.

6

Toast the buns, butter-side down, on the griddle until golden brown, about 1–2 minutes.

7

Spoon the cheesy beef mixture generously onto the toasted buns. Add pickles or other toppings as desired.

8

Serve immediately and enjoy your Cheeseburger Joes!

⚑
Cooking Tip: Take your time with each step for the best results!
593
cal
40.8g
protein
26.5g
carbs
42.5g
fat

Nutrition Facts

1 serving (285.1g)
Calories
593
% Daily Value*
Total Fat 42.5 g 54%
Saturated Fat 20.8 g 104%
Polyunsaturated Fat 0.0 g
Cholesterol 122 mg 41%
Sodium 1050 mg 46%
Total Carbohydrate 26.5 g 10%
Dietary Fiber 14.8 g 53%
Total Sugars 7.1 g
Protein 40.8 g 82%
Vitamin D 0.4 mcg 2%
Calcium 259 mg 20%
Iron 4.0 mg 22%
Potassium 349 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.3%%
25.1%%
58.7%%
Fat: 1531 cal (58.7%%)
Protein: 654 cal (25.1%%)
Carbs: 424 cal (16.3%%)