Cheeseburger and Fry Wrap
Satisfy your burger cravings in a whole new way with this irresistible Cheeseburger and Fry Wrap! Combining all the classic flavors of a cheeseburger with a fun handheld twist, this recipe wraps juicy beef patties, melted cheddar cheese, crispy baked french fries, and fresh toppings like romaine lettuce and tomato in a warm, soft flour tortilla. A dollop of mayonnaise and ketchup ties everything together, giving each bite a flavorful burst of creamy goodness. Perfect for lunch or a quick family-friendly dinner, this recipe is ready in just 40 minutes and serves four. Whether you're looking for a creative twist on comfort food or a party-ready meal, this Cheeseburger and Fry Wrap is a surefire hit for burger lovers everywhere!
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Recipe Information
Ingredients
- 500 grams ground beef
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon garlic powder
- 4 slices cheddar cheese slices
- 4 pieces flour tortillas
- 300 grams frozen french fries
- 2 leaves romaine lettuce
- 1 medium tomato
- 4 tablespoons mayonnaise
- 4 tablespoons ketchup
- 2 tablespoons vegetable oil
Instructions
Preheat your oven and bake the frozen french fries according to package instructions. Set aside once cooked.
In a large bowl, mix the ground beef with salt, black pepper, and garlic powder.
Divide the seasoned beef into four equal portions and shape them into flat patties, roughly the same size as the tortillas.
Heat a skillet over medium-high heat and add 1 tablespoon of vegetable oil.
Cook the patties for 3-4 minutes on each side, or until fully cooked through.
During the last minute of cooking, place a slice of cheddar cheese on each patty to melt. Remove the patties from the skillet and set aside.
Slice the tomato into thin rounds and wash and dry the romaine lettuce leaves.
Warm the flour tortillas in a clean, dry pan or microwave until pliable.
To assemble, spread 1 tablespoon of mayonnaise and 1 tablespoon of ketchup on each tortilla.
Place a romaine lettuce leaf and a few slices of tomato on each tortilla.
Lay a cooked cheeseburger patty in the center of the tortilla.
Top the patty with a handful of cooked french fries.
Fold the sides of the tortilla inward, then roll it up tightly from the bottom to form a wrap.
Repeat with the remaining ingredients to create four wraps.
Serve immediately and enjoy this delicious Cheeseburger and Fry Wrap!
Nutrition Facts
Calories |
817 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.1 g | 74% | |
| Saturated Fat | 20.7 g | 103% | |
| Polyunsaturated Fat | 5.3 g | ||
| Cholesterol | 114 mg | 38% | |
| Sodium | 1407 mg | 61% | |
| Total Carbohydrate | 43.7 g | 16% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 3.7 g | ||
| Protein | 33.7 g | 67% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 307 mg | 24% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 689 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
