Cheese Rolls Ups by June
Indulge in the cheesy, buttery goodness of "Cheese Roll Ups by June," a quick and delicious snack that's ready in just 15 minutes! Featuring soft, golden flour tortillas stuffed with ooey-gooey melted cheddar cheese, these roll-ups are toasted to crispy perfection in a garlic-infused butter coating for an irresistible flavor boost. Garnished with a sprinkle of fresh parsley for an optional pop of color and freshness, these roll-ups are the ultimate comfort food for both kids and adults. Perfect as an appetizer, side dish, or snack, this recipe uses only a handful of ingredients and minimal cooking time, making it an easy, family-friendly favorite! Serve them warm and watch them disappear in no time.
The Toxic-Free Cutting Board
Medical-grade titanium. No microplastics. No bacteria. No compromises.
Recipe Information
Ingredients
- 4 pieces flour tortillas
- 1 cup shredded cheddar cheese
- 2 tablespoons butter
- 0.5 teaspoons garlic powder
- 1 teaspoons parsley (optional, for garnish)
Instructions
Heat a non-stick skillet over medium heat.
Melt 2 tablespoons of butter in the skillet and stir in the garlic powder. Swirl to coat the bottom of the pan evenly.
Place a flour tortilla in the skillet and sprinkle 1/4 cup of shredded cheddar cheese evenly across the surface.
Let the cheese begin to melt, about 1-2 minutes, then carefully roll up the tortilla using a spatula or tongs.
Cook the rolled tortilla for an additional 1-2 minutes, turning occasionally to ensure it browns evenly on all sides.
Remove the Cheese Roll Up from the skillet and repeat the process with the remaining tortillas and cheese.
Garnish the completed roll-ups with a sprinkle of parsley, if desired, and serve warm.
Nutrition Facts
Calories |
263 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.3 g | 22% | |
| Saturated Fat | 11.2 g | 56% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 46 mg | 15% | |
| Sodium | 463 mg | 20% | |
| Total Carbohydrate | 19.3 g | 7% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 0.0 g | ||
| Protein | 10.2 g | 20% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 265 mg | 20% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 6 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
