Nutrition Facts for Carrot red bell pepper booster

Carrot Red Bell Pepper Booster

Image of Carrot Red Bell Pepper Booster
Nutriscore Rating: 78/100

Fuel your day with the vibrant and nutrient-packed Carrot Red Bell Pepper Booster, a refreshing juice bursting with natural flavors and loaded with health benefits! This invigorating blend combines the earthy sweetness of fresh carrots and the crisp, slightly tangy taste of red bell peppers, perfectly balanced with zesty oranges, a splash of lime juice, and a hint of warming ginger. Ready in just 10 minutes with no cooking required, this easy, immune-boosting recipe is ideal for a quick morning pick-me-up or a revitalizing afternoon drink. Serve it chilled over ice cubes for a refreshing treat that’s as delicious as it is energizing. Packed with vitamins and antioxidants, this colorful juice is the perfect addition to your clean-eating or detox routine!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 4 medium Carrots
  • 2 medium Red bell peppers
  • 2 medium Oranges
  • 1 small Lime
  • 1 1-inch piece Ginger
  • 1 cup Water
  • 6 pieces Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Wash and peel the carrots. Cut them into smaller chunks for easier blending or juicing.

2

Wash the red bell peppers, remove the seeds and stems, and cut them into pieces.

3

Peel the oranges and separate them into segments.

4

Cut the lime in half and squeeze out the juice using a citrus juicer or your hands. Set the lime juice aside.

5

Peel the ginger and chop it into small pieces for better blending.

6

Place the carrot chunks, red bell pepper pieces, orange segments, lime juice, ginger, and water into a blender.

7

Blend on high speed until the mixture is completely smooth. If using a juicer, process all ingredients except for the water directly in the juicer.

8

If you prefer a smoother consistency, strain the mixture through a fine-mesh sieve or nut milk bag to remove any pulp.

9

Pour the juice into serving glasses over ice cubes.

10

Serve immediately and enjoy your Carrot Red Bell Pepper Booster!

⚑
Cooking Tip: Take your time with each step for the best results!
335
cal
7.8g
protein
79.6g
carbs
1.8g
fat

Nutrition Facts

1 serving (1246.0g)
Calories
335
% Daily Value*
Total Fat 1.8 g 2%
Saturated Fat 0.3 g 2%
Polyunsaturated Fat 0.3 g
Cholesterol 0 mg 0%
Sodium 202 mg 9%
Total Carbohydrate 79.6 g 29%
Dietary Fiber 19.8 g 71%
Total Sugars 44.2 g
Protein 7.8 g 16%
Vitamin D 0.0 mcg 0%
Calcium 247 mg 19%
Iron 2.5 mg 14%
Potassium 1882 mg 40%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

87.0%%
8.5%%
4.4%%
Fat: 16 cal (4.4%%)
Protein: 31 cal (8.5%%)
Carbs: 318 cal (87.0%%)