Caramel Apple Cider Martini
Indulge in the cozy, autumn-inspired flavors of the Caramel Apple Cider Martini—an effortlessly elegant cocktail perfect for fall gatherings or a quiet night in. This decadent drink blends the rich, velvety sweetness of caramel vodka and butterscotch schnapps with the crisp, spiced essence of apple cider, creating a perfectly balanced, seasonal sip. The cinnamon-sugar rim adds a delightful hint of warmth and texture, while a drizzle of caramel sauce inside the glass elevates this cocktail to a true showstopper. Garnished with a fresh apple slice, this martini is as beautiful as it is delicious. Ready in just 10 minutes, this easy-to-make cocktail is ideal for entertaining or elevating your cocktail game. Keywords: Caramel Apple Cider Martini, fall cocktail, easy autumn drink, apple cider cocktail, caramel vodka martini recipe.
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Recipe Information
Ingredients
- 2 ounces Caramel vodka
- 2 ounces Apple cider
- 1 ounce Butterscotch schnapps
- 1 cup Ice cubes
- 2 tablespoons Caramel sauce
- 1 teaspoon Granulated sugar
- 1 teaspoon Ground cinnamon
- 1 piece Apple slice
Instructions
In a small bowl or plate, combine the granulated sugar and ground cinnamon.
Lightly coat the rim of a martini glass with caramel sauce, then dip the rim into the cinnamon-sugar mixture to coat it evenly. Set aside.
Fill a cocktail shaker with 1 cup of ice cubes.
Add caramel vodka, apple cider, and butterscotch schnapps to the shaker.
Secure the lid and shake well for about 15-20 seconds, ensuring the ingredients are mixed and chilled.
Drizzle a small amount of caramel sauce inside the prepared martini glass for decoration, if desired.
Strain the shaken cocktail into the prepared martini glass.
Garnish with a thin apple slice on the rim of the glass or float it on top of the drink.
Serve immediately and enjoy your Caramel Apple Cider Martini!
Nutrition Facts
Calories |
466 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.0 g | 6% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 14 mg | 5% | |
| Sodium | 150 mg | 7% | |
| Total Carbohydrate | 56.9 g | 21% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 53.5 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 49 mg | 4% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 104 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
