Cajun Dry Rub
Elevate your grilling game with this bold and versatile Cajun Dry Rub, a vibrant blend of smoked paprika, garlic powder, dried herbs, and warm spices like cayenne and cumin. Perfect for adding authentic Southern flavor to meats, seafood, and vegetables, this homemade seasoning mix packs the perfect balance of savory, smoky, and spicy notes. Ready in just 10 minutes, it’s a pantry must-have for BBQ nights or weeknight dinners. With its long shelf life, this customizable spice rub is a go-to for seasoning grilled chicken, shrimp, or roasted veggies. Say goodbye to store-bought blends and bring the taste of the bayou straight to your kitchen!
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Recipe Information
Ingredients
- 2 tablespoons Paprika (smoked or sweet)
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 tablespoon Dried oregano
- 1 tablespoon Dried thyme
- 1 teaspoon Cayenne pepper
- 1 teaspoon Ground black pepper
- 1 teaspoon White pepper
- 2 teaspoons Kosher salt
- 1 teaspoon Ground cumin
- 1 teaspoon Ground mustard
- 1 teaspoon Ground coriander
Instructions
In a medium-sized mixing bowl, combine the paprika, garlic powder, onion powder, oregano, thyme, cayenne pepper, black pepper, white pepper, salt, cumin, ground mustard, and coriander.
Using a whisk or a fork, mix all the spices thoroughly until they are evenly combined and no clumps remain.
Taste the spice blend (pinch a tiny amount) to adjust the salt or cayenne pepper level to your preference.
Transfer the Cajun dry rub mixture to an airtight container or spice jar for storage.
Store in a cool, dark place for up to 6 months.
Use 1 to 2 tablespoons of the Cajun dry rub per pound of meat, seafood, or vegetables for seasoning. Rub it evenly over the food before cooking or grilling.
Nutrition Facts
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1210 mg | 53% | |
| Total Carbohydrate | 29.8 g | 11% | |
| Dietary Fiber | 11.4 g | 41% | |
| Total Sugars | 2.0 g | ||
| Protein | 6.0 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 184 mg | 14% | |
| Iron | 8.7 mg | 48% | |
| Potassium | 680 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
