Buttermilk Salad Dressing Mix
Elevate your salads with the irresistible tang of this homemade Buttermilk Salad Dressing Mix! This versatile, make-ahead seasoning blend combines the creamy richness of buttermilk powder with a medley of dried herbs and spices like parsley, dill, chives, and garlic for a burst of flavor in every bite. Ready in just 5 minutes, this recipe is a pantry staple that allows you to whip up fresh, zesty buttermilk dressing on demand—simply mix with mayonnaise and milk for a silky-smooth finish. Perfect for leafy greens, dipping veggies, or even as a marinade, this DIY dressing mix is budget-friendly, preservative-free, and packed with wholesome ingredients. Add convenience and bold flavor to your meals with this easy buttermilk dressing mix recipe!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Buttermilk powder
- 2 tablespoons Dried parsley
- 1 tablespoon Dried dill
- 2 teaspoons Garlic powder
- 2 teaspoons Onion powder
- 1 teaspoon Dried chives
- 1 teaspoon Salt
- 1 teaspoon Ground black pepper
Instructions
In a medium-sized mixing bowl, add the buttermilk powder, dried parsley, dried dill, garlic powder, onion powder, dried chives, salt, and ground black pepper.
Using a whisk or fork, combine all ingredients thoroughly to ensure even distribution of flavors.
Transfer the mix to an airtight container, such as a glass jar with a lid, and store in a cool, dry place.
To prepare the dressing, mix 2 tablespoons of the buttermilk salad dressing mix with 1/2 cup of mayonnaise and 1/2 cup of milk. Whisk together until smooth. Adjust the consistency with more milk if desired.
Refrigerate the prepared dressing for at least 15 minutes to allow the flavors to meld. Serve cold.
Nutrition Facts
Calories |
1275 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.1 g | 87% | |
| Saturated Fat | 42.5 g | 212% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 250 mg | 83% | |
| Sodium | 6125 mg | 266% | |
| Total Carbohydrate | 157.8 g | 57% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 125.3 g | ||
| Protein | 76.9 g | 154% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2864 mg | 220% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 3939 mg | 84% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
