Nutrition Facts for Buttermilk salad dressing mix
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Buttermilk Salad Dressing Mix

Image of Buttermilk Salad Dressing Mix
Nutriscore Rating: 20/100

Elevate your salads with the irresistible tang of this homemade Buttermilk Salad Dressing Mix! This versatile, make-ahead seasoning blend combines the creamy richness of buttermilk powder with a medley of dried herbs and spices like parsley, dill, chives, and garlic for a burst of flavor in every bite. Ready in just 5 minutes, this recipe is a pantry staple that allows you to whip up fresh, zesty buttermilk dressing on demandβ€”simply mix with mayonnaise and milk for a silky-smooth finish. Perfect for leafy greens, dipping veggies, or even as a marinade, this DIY dressing mix is budget-friendly, preservative-free, and packed with wholesome ingredients. Add convenience and bold flavor to your meals with this easy buttermilk dressing mix recipe!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
16 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1 cup Buttermilk powder
  • 2 tablespoons Dried parsley
  • 1 tablespoon Dried dill
  • 2 teaspoons Garlic powder
  • 2 teaspoons Onion powder
  • 1 teaspoon Dried chives
  • 1 teaspoon Salt
  • 1 teaspoon Ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a medium-sized mixing bowl, add the buttermilk powder, dried parsley, dried dill, garlic powder, onion powder, dried chives, salt, and ground black pepper.

2

Using a whisk or fork, combine all ingredients thoroughly to ensure even distribution of flavors.

3

Transfer the mix to an airtight container, such as a glass jar with a lid, and store in a cool, dry place.

4

To prepare the dressing, mix 2 tablespoons of the buttermilk salad dressing mix with 1/2 cup of mayonnaise and 1/2 cup of milk. Whisk together until smooth. Adjust the consistency with more milk if desired.

5

Refrigerate the prepared dressing for at least 15 minutes to allow the flavors to meld. Serve cold.

⚑
Cooking Tip: Take your time with each step for the best results!
81
cal
5.5g
protein
10.1g
carbs
4.1g
fat

Nutrition Facts

1 serving (17.0g)
Calories
81
% Daily Value*
Total Fat 4.1 g 5%
Saturated Fat 2.5 g 12%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 357 mg 16%
Total Carbohydrate 10.1 g 4%
Dietary Fiber 0.2 g 1%
Total Sugars 8.0 g
Protein 5.5 g 11%
Vitamin D 0.0 mcg 0%
Calcium 194 mg 15%
Iron 0.2 mg 1%
Potassium 249 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.8%%
22.1%%
37.1%%
Fat: 588 cal (37.1%%)
Protein: 349 cal (22.1%%)
Carbs: 646 cal (40.8%%)