Burger Bundles
Get ready to elevate your burger game with these irresistible Burger Bundles—savory, cheesy bites wrapped in buttery crescent roll dough and baked to golden perfection! This easy recipe combines seasoned ground beef, melty shredded cheddar, and a hint of Worcestershire sauce for that classic burger flavor, all sealed in a flaky pastry crust. Perfect for busy weeknights, game day snacks, or party appetizers, these handheld delights are ready in just under 45 minutes and require minimal prep. Serve them warm with your favorite dipping sauces or a side of crispy fries for a crowd-pleasing dish that’s guaranteed to disappear fast.
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Recipe Information
Ingredients
- 1 lb Ground beef
- 1 tsp Salt
- 0.5 tsp Black pepper
- 1 tsp Garlic powder
- 1 tbsp Worcestershire sauce
- 1 cup Shredded cheddar cheese
- 8 oz Crescent roll dough
- 1 tbsp Milk
- 1 Egg
- 1 tbsp Parsley (optional, for garnish)
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large skillet over medium heat, cook the ground beef until browned and fully cooked, breaking it apart with a spatula. Drain any excess grease.
Season the cooked beef with salt, black pepper, garlic powder, and Worcestershire sauce. Stir well to combine, then remove the skillet from heat.
Let the beef mixture cool slightly, then stir in the shredded cheddar cheese until evenly combined.
Unroll the crescent roll dough and separate it into triangles, following the pre-cut lines.
Spoon about 2 tablespoons of the beef mixture onto the wide end of each crescent roll triangle. Fold the dough over the filling, sealing the edges tightly to form bundles.
Place the bundles on the prepared baking sheet, leaving space between them.
In a small bowl, whisk together the egg and milk to create an egg wash. Brush the top of each bundle with the egg wash to give them a golden, shiny finish.
Bake in the preheated oven for 12-15 minutes, or until the pastry is golden brown and puffed.
Remove from the oven and let the bundles cool slightly before serving. If desired, garnish with fresh parsley for a pop of color.
Serve warm and enjoy your Burger Bundles with dipping sauces or sides of your choice!
Nutrition Facts
Calories |
2379 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 164.4 g | 211% | |
| Saturated Fat | 74.5 g | 372% | |
| Polyunsaturated Fat | 1.8 g | ||
| Cholesterol | 620 mg | 206% | |
| Sodium | 5402 mg | 235% | |
| Total Carbohydrate | 100.4 g | 37% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 26.8 g | ||
| Protein | 127.8 g | 256% | |
| Vitamin D | 1.4 mcg | 7% | |
| Calcium | 918 mg | 71% | |
| Iron | 14.2 mg | 79% | |
| Potassium | 1340 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
