Buffalo Chicken and Blue Cheese Dip
Get ready to impress at your next party with this irresistible Buffalo Chicken and Blue Cheese Dip! Packed with tender shredded chicken, creamy blue cheese crumbles, and the signature kick of tangy buffalo sauce, this warm, cheesy dip is the ultimate crowd-pleaser. Layered with ranch dressing and melted cheddar cheese, it strikes the perfect balance of spicy and savory, while a sprinkle of optional green onions adds a fresh burst of flavor. Ready in just 30 minutes, this easy-to-make dip is perfect for game days, potlucks, or any occasion that calls for a bold, flavorful appetizer. Serve it bubbling hot with tortilla chips, celery, or carrot sticks for a dish that’s guaranteed to disappear in minutes!
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Recipe Information
Ingredients
- 2 cups Cooked shredded chicken
- 8 ounces Cream cheese
- 1 cup Buffalo sauce
- 1 cup Ranch dressing
- 1 cup Blue cheese crumbles
- 1 cup Shredded cheddar cheese
- 2 tablespoons Green onions (optional, for garnish)
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, ranch dressing, and half of the blue cheese crumbles. Mix until well combined.
Transfer the mixture to an oven-safe baking dish and spread it evenly.
Top the mixture with the shredded cheddar cheese and the remaining blue cheese crumbles.
Bake in the preheated oven for 20 minutes or until the dip is hot and bubbly.
Remove from the oven and let it cool for a few minutes.
Garnish with chopped green onions if desired and serve warm with tortilla chips, celery sticks, or carrot sticks.
Nutrition Facts
Calories |
3263 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 253.9 g | 326% | |
| Saturated Fat | 107.6 g | 538% | |
| Polyunsaturated Fat | 4.3 g | ||
| Cholesterol | 916 mg | 305% | |
| Sodium | 12731 mg | 554% | |
| Total Carbohydrate | 31.3 g | 11% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 21.2 g | ||
| Protein | 226.2 g | 452% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 1901 mg | 146% | |
| Iron | 9.9 mg | 55% | |
| Potassium | 2159 mg | 46% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
