Bora Bora Sangria
Transport your taste buds to a tropical paradise with Bora Bora Sangria, a refreshing and exotic twist on the classic sangria. This vibrant cocktail is a perfect blend of dry white wine, sweet pineapple juice, luscious mango nectar, and a hint of citrusy orange liqueur, all elevated by the smooth, tropical notes of coconut rum. Loaded with fresh pineapple, mango, strawberries, and slices of lime, every sip bursts with juicy, sun-kissed flavors. Finished with a splash of sparkling water for a fizzy touch, this easy-to-make sangria is ideal for summer gatherings, beach-themed parties, or simply indulging in a taste of the tropics at home. Prep it in just 15 minutes, let the flavors mingle, and serve it over ice for a perfectly chilled, crowd-pleasing drink. Keywords: tropical sangria, Bora Bora Sangria recipe, summer cocktail, white wine sangria with fruit, easy sangria recipe.
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Recipe Information
Ingredients
- 750 ml dry white wine
- 240 ml pineapple juice
- 60 ml orange liqueur (such as Cointreau or Triple Sec)
- 60 ml coconut rum
- 120 ml mango nectar
- 240 ml sparkling water
- 1 cup fresh pineapple, diced
- 1 cup fresh mango, diced
- 1 cup strawberries, sliced
- 1 lime, thinly sliced
- 2 cups ice cubes
Instructions
In a large pitcher or bowl, combine the white wine, pineapple juice, orange liqueur, coconut rum, and mango nectar.
Add the diced pineapple, diced mango, sliced strawberries, and lime slices to the pitcher.
Stir the mixture gently to combine and allow the flavors to infuse for at least 1 hour in the refrigerator.
Just before serving, add the sparkling water to the pitcher and stir gently.
Fill glasses with ice cubes and pour the sangria over the ice.
Garnish with additional fruit slices if desired and serve immediately.
Nutrition Facts
Calories |
1474 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 58 mg | 3% | |
| Total Carbohydrate | 176.6 g | 64% | |
| Dietary Fiber | 10.8 g | 39% | |
| Total Sugars | 144.7 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 178 mg | 14% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 1629 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
