Nutrition Facts for Blueberry yogurt shake
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Blueberry Yogurt Shake

Image of Blueberry Yogurt Shake
Nutriscore Rating: 74/100

Cool, creamy, and irresistibly refreshing, this Blueberry Yogurt Shake is a nutrient-packed blend that’s perfect for breakfast, a midday snack, or a guilt-free dessert. Featuring antioxidant-rich fresh blueberries, protein-packed Greek yogurt, and your choice of milk, this shake strikes the perfect balance between indulgence and health. A touch of honey or maple syrup adds natural sweetness, while a hint of vanilla elevates the flavor profile. Blended with ice cubes for a frosty finish, this vibrant purple shake, ready in just 5 minutes, can be garnished with extra blueberries for a picturesque presentation. Whether you're fueling your day or treating yourself, this easy recipe is sure to become a favorite in your smoothie repertoire!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 cup fresh blueberries
  • 1 cup plain Greek yogurt
  • 0.5 cup milk (dairy or plant-based)
  • 1 tablespoon honey or maple syrup
  • 0.5 teaspoon vanilla extract
  • 4 pieces ice cubes
  • 2 tablespoons blueberries (for garnish, optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Wash the fresh blueberries thoroughly under cold running water and set aside.

2

In a blender, combine the blueberries, Greek yogurt, milk, honey (or maple syrup), and vanilla extract.

3

Add the ice cubes into the blender.

4

Blend on high speed for 30–40 seconds, or until the mixture is smooth and creamy.

5

Taste the shake. If needed, adjust the sweetness by adding a little more honey or maple syrup, and blend briefly to combine.

6

Pour the shake into two glasses.

7

Garnish with fresh blueberries on top if desired, and serve immediately. Enjoy your Blueberry Yogurt Shake!

⚑
Cooking Tip: Take your time with each step for the best results!
193
cal
16.3g
protein
28.4g
carbs
2.2g
fat

Nutrition Facts

1 serving (276.1g)
Calories
193
% Daily Value*
Total Fat 2.2 g 3%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 9 mg 3%
Sodium 71 mg 3%
Total Carbohydrate 28.4 g 10%
Dietary Fiber 1.9 g 7%
Total Sugars 24.8 g
Protein 16.3 g 33%
Vitamin D 0.6 mcg 3%
Calcium 225 mg 17%
Iron 0.3 mg 2%
Potassium 352 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.6%%
32.8%%
9.6%%
Fat: 37 cal (9.6%%)
Protein: 129 cal (32.8%%)
Carbs: 227 cal (57.6%%)