Bleu Blue Cheese Dressing
Creamy, tangy, and irresistibly bold, this homemade Bleu Blue Cheese Dressing is a flavor-packed condiment that elevates everything from crisp salads to savory chicken wings. Made with rich blue cheese crumbles, tangy sour cream, and a hint of freshly squeezed lemon juice, this quick 10-minute recipe delivers the perfect balance of creamy texture and zesty flavor. Garlic powder, white wine vinegar, and black pepper round out the seasoning, while the versatility of this dressing makes it ideal as a dip or drizzle. Whether you’re hosting a game-day feast or simply looking to upgrade your everyday salads, this no-cook, crowd-pleasing dressing is the perfect addition to your recipe collection. Refrigerate and enjoy it chilled for maximum flavor impact!
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Recipe Information
Ingredients
- 120 grams Blue cheese crumbles
- 120 grams Mayonnaise
- 60 grams Sour cream
- 30 ml Whole milk
- 15 ml White wine vinegar
- 1 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 10 ml Lemon juice (freshly squeezed)
Instructions
In a medium-sized mixing bowl, combine the mayonnaise, sour cream, and whole milk. Whisk until smooth and well blended.
Add the white wine vinegar and freshly squeezed lemon juice to the mixture. Stir to combine.
Gently fold in the blue cheese crumbles. Use the back of a spoon to lightly mash some of the crumbles to release more flavor while leaving some intact for texture.
Season the dressing with garlic powder, salt, and black pepper. Stir thoroughly to incorporate the seasonings.
Taste the dressing and adjust seasoning if necessary (e.g., more salt, vinegar, or pepper, depending on your preference).
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve the dressing chilled. Use it as a dip for wings or veggies, or drizzle it over your favorite salad.
Nutrition Facts
Calories |
1447 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 133.7 g | 171% | |
| Saturated Fat | 37.9 g | 190% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 237 mg | 79% | |
| Sodium | 3142 mg | 137% | |
| Total Carbohydrate | 36.6 g | 13% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 10.1 g | ||
| Protein | 29.3 g | 59% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 753 mg | 58% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 401 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
