Nutrition Facts for Banana boats
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Banana Boats

Image of Banana Boats
Nutriscore Rating: 59/100

Embark on a sweet and gooey adventure with these irresistible Banana Boats, the ultimate campfire dessert or quick backyard grill treat! Perfectly ripe bananas serve as natural boats, stuffed to the brim with ooey-gooey mini marshmallows, melty chocolate chips, and crunchy crushed graham crackers for a s’mores-inspired twist. Add a dollop of creamy peanut butter for an extra layer of indulgence. Simply wrap these decadent delights in aluminum foil and let the magic happen over a grill, in the oven, or nestled in hot campfire coals. In just minutes, you’ll have a warm, melty dessert that’s fun to make and even better to eat—no plate required! Whether you're hosting a BBQ, planning a camping trip, or craving a quick sweet fix, Banana Boats are a crowd-pleasing treat that’s as easy to prepare as they are to devour.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
8 min
🕐
Total Time
18 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 whole Bananas
  • 1 cup Mini marshmallows
  • 1 cup Chocolate chips
  • 1 cup Crushed graham crackers
  • 4 tablespoons Peanut butter (optional)
  • 4 sheets Aluminum foil
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your grill or oven to 375°F (190°C) if not using a campfire.

2

Cut each banana lengthwise down the middle, making sure not to cut all the way through the bottom peel. Gently open the banana to create a pocket.

3

Stuff each banana with a handful (about 1/4 cup) of mini marshmallows, chocolate chips, and crushed graham crackers. Add a tablespoon of peanut butter to each banana if desired.

4

Wrap each stuffed banana tightly in a sheet of aluminum foil, ensuring there are no open seams.

5

Place the foil-wrapped bananas on the grill, in the oven, or directly in campfire coals.

6

Cook for 6-8 minutes, or until the chocolate and marshmallows are melted and gooey.

7

Carefully remove the banana boats from the heat and let them cool slightly. Unwrap the foil and serve with a spoon for scooping out the delicious filling.

Cooking Tip: Take your time with each step for the best results!
645
cal
9.6g
protein
101.4g
carbs
28.1g
fat

Nutrition Facts

1 serving (240.2g)
Calories
645
% Daily Value*
Total Fat 28.1 g 36%
Saturated Fat 12.0 g 60%
Polyunsaturated Fat 0.5 g
Cholesterol 0 mg 0%
Sodium 245 mg 11%
Total Carbohydrate 101.4 g 37%
Dietary Fiber 8.4 g 30%
Total Sugars 62.0 g
Protein 9.6 g 19%
Vitamin D 0.0 mcg 0%
Calcium 44 mg 3%
Iron 3.1 mg 17%
Potassium 768 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.1%%
5.6%%
36.3%%
Fat: 1014 cal (36.3%%)
Protein: 155 cal (5.6%%)
Carbs: 1623 cal (58.1%%)