Adult Fruit Salsa
Add a vibrant twist to your gatherings with this irresistible Adult Fruit Salsa, a zesty blend of fresh strawberries, pineapple, kiwi, and mango kissed with a hint of lime and the sophisticated flair of triple sec and optional tequila. This no-cook recipe is elevated by finely chopped mint leaves and a drizzle of honey, creating a sweet yet tangy medley perfect for parties or laid-back summer evenings. Ready in just 15 minutes and served chilled, it pairs beautifully with tortilla chips, crackers, or even as a bright, fruity complement to grilled dishes. Whether you're hosting or indulging solo, this boozy fruit salsa is a fresh, flavorful hit you won’t forget!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 cups Fresh strawberries
- 1 cup Fresh pineapple
- 2 Kiwi
- 1 Mango
- 2 tablespoons Fresh mint leaves
- 1 tablespoon Honey
- 2 tablespoons Lime juice
- 2 tablespoons Triple sec (orange liqueur)
- 1 tablespoon Tequila (optional)
- 1 bag Tortilla chips (optional, for serving)
Instructions
Wash and dry all the fresh fruit and mint leaves.
Hull the strawberries and dice them into small, even pieces. Measure 2 cups and transfer to a mixing bowl.
Peel and core the pineapple, then dice into small pieces to yield 1 cup. Add to the mixing bowl with the strawberries.
Peel the kiwi and dice into small pieces. Add them to the bowl.
Peel and dice the mango, ensuring similar-sized pieces. Add to the fruit mixture in the bowl.
Finely chop the fresh mint leaves and sprinkle them over the fruit mixture.
In a small bowl, whisk together the honey, lime juice, triple sec, and tequila (if using).
Pour the liquid mixture over the diced fruit. Gently toss everything together to evenly coat the fruit.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve the adult fruit salsa chilled with tortilla chips, crackers, or as a refreshing side to grilled meats.
Nutrition Facts
Calories |
1634 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.3 g | 68% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 826 mg | 36% | |
| Total Carbohydrate | 271.7 g | 99% | |
| Dietary Fiber | 20.9 g | 75% | |
| Total Sugars | 104.8 g | ||
| Protein | 21.7 g | 43% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 330 mg | 25% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 930 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
