Zucchini frittata

Zucchini frittata

Breakfast

Item Rating: 71/100

1 serving (150 grams) contains 200 calories, 12.0 grams of protein, 14.0 grams of fat, and 6.0 grams of carbohydrates.

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317.5
calories
19.0
protein
9.5
carbohydrates
22.2
fat

Nutrition Information

1 cup (238.1g)
Calories
317.5
% Daily Value*
Total Fat 22.2 g 28%
Saturated Fat 7.9 g 39%
Polyunsaturated Fat 0 g
Cholesterol 285.7 mg 95%
Sodium 476.2 mg 20%
Total Carbohydrates 9.5 g 3%
Dietary Fiber 3.2 g 11%
Sugars 4.8 g
protein 19.0 g 38%
Vitamin D 63.5 mcg 317%
Calcium 238.1 mg 18%
Iron 2.4 mg 13%
Potassium 555.6 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🍞 Low carbs

Source of Calories

12.1%
24.2%
63.7%
Fat: 199 cal (63.7%)
Protein: 76 cal (24.2%)
Carbs: 38 cal (12.1%)

About Zucchini frittata

Zucchini frittata is an Italian-inspired dish made primarily from eggs, zucchini, and various seasonings or other vegetables. Originating from Italy, frittatas are a staple breakfast or lunch item known for their adaptability and nutrient density. Zucchini, a summer squash, is low in calories and rich in water content, while eggs provide high-quality protein and essential vitamins. This dish is naturally gluten-free and can be made without added fats, making it a heart-healthy option for various dietary plans. Overall, zucchini frittata delivers a balanced combination of macronutrients, essential vitamins like B12 from eggs, and minerals such as potassium from zucchini. Its versatility makes it popular across different cuisines and diets.

Health Benefits

  • Supports muscle growth and repair due to high-quality protein from eggs (6g per medium egg).
  • Promotes heart health with potassium from zucchini, which aids in maintaining normal blood pressure.
  • Improves digestion with fiber from both zucchini and other added vegetables.
  • Provides energy and boosts cognitive health with choline found in eggs.
  • Strengthens immune function with vitamin C from zucchini and potential added vegetables like bell peppers.

Dietary Considerations

Allergens: Contains eggs
Suitable for: Gluten-free, low-carb
Not suitable for: Egg-free, vegan

Selection and Storage

Store the frittata in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or oven for best flavor and texture.

Common Questions About Zucchini frittata Nutrition

Is zucchini frittata high in protein?

Zucchini frittata can be a good source of protein depending on the recipe, as it typically contains eggs. A standard serving (about 1 slice of an 8-slice frittata) provides around 6-8 grams of protein, mainly from the eggs and any cheese or meat added.

Can I eat zucchini frittata on a keto diet?

Yes, zucchini frittata is compatible with a keto diet as it is generally low in carbs. Zucchini contains only 3-4 grams of carbs per cup, and if made without starchy fillers, the dish remains keto-friendly while providing healthy fats from eggs and cheese.

What are the health benefits of zucchini frittata?

Zucchini frittata offers numerous health benefits. Zucchini is rich in vitamins A and C while being low in calories. Eggs provide high-quality protein, essential fats, and vitamins like B12 and choline. Additionally, it's a low-calorie, nutrient-dense dish that supports weight management and cardiovascular health when consumed in moderation.

How much zucchini frittata should I serve per person?

A recommended portion size is typically 1-2 slices, depending on the recipe and individual appetite. For a balanced meal, pair it with a side salad or roasted vegetables. One slice (1/8 of a standard frittata) usually contains 120-180 calories based on added ingredients.

How does zucchini frittata compare to spinach frittata?

Both zucchini and spinach frittatas are nutrient-rich, but zucchini frittata is slightly lower in carbs than spinach due to zucchini's low-carbohydrate content. Spinach, however, offers more iron and folate. For flavor, zucchini frittatas tend to be milder, while spinach provides a slightly sharper taste.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.