1 serving (150 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 126.2 mg | 5% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 39.4 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yuzu Honey Sofuto Ice Cream is a delightful fusion of Japanese-inspired flavors and creamy indulgence. Made with a base of rich dairy, this dessert is infused with the tangy essence of yuzu, a citrus fruit native to East Asia, and sweetened with natural honey for a balanced touch of sweetness. The unique combination offers a refreshing and aromatic treat, with yuzu adding zesty brightness while honey provides a gentle, floral-depth. As a soft-serve ice cream, its texture is luxuriously smooth and airy. Nutritionally, yuzu's citric properties bring a dose of vitamin C, while honey serves as a natural sweetener. However, it is still a dessert and contains moderate levels of sugar and fat, making it best enjoyed in moderation. Perfect as a palate cleanser or a light treat, Yuzu Honey Sofuto Ice Cream celebrates the harmonious blend of flavor and craftsmanship found in Japanese cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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