1 serving (41 grams) contains 140 calories, 0.0 grams of protein, 2.5 grams of fat, and 33.0 grams of carbohydrates.
Calories |
809.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.5 g | 18% | |
| Saturated Fat | 11.6 g | 58% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 57.8 mg | 2% | |
| Total Carbohydrates | 190.8 g | 69% | |
| Dietary Fiber | 5.8 g | 20% | |
| Sugars | 156.1 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 115.6 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
York Mints are a classic confectionery treat originating from the United States, celebrated for their refreshing combination of dark chocolate and cool peppermint. Each mint features a creamy, peppermint-flavored center encased in a thin layer of rich, dark chocolate, creating a bold yet balanced taste. While their peppermint filling provides a burst of freshness, the dark chocolate brings a touch of indulgence. From a nutritional standpoint, York Mints are low in fat compared to some other candies, and the use of dark chocolate offers a hint of antioxidants. However, they are primarily composed of sugar and should be enjoyed in moderation as a treat rather than a health food. Popular in North American cuisine, these mints offer a quick, revitalizing dessert option or a light snack with a distinctly cool finish.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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