1 serving (100 grams) contains 200 calories, 12.0 grams of protein, 5.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
480.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.0 g | 15% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.1 mg | 16% | |
| Sodium | 1442.3 mg | 62% | |
| Total Carbohydrates | 72.1 g | 26% | |
| Dietary Fiber | 9.6 g | 34% | |
| Sugars | 4.8 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Whole Grain Toast with Ham combines the hearty, nutty flavor of whole-grain bread with the savory, smoky taste of lean, cured ham. This simple yet satisfying dish is often associated with Western cuisine and is a popular choice for quick breakfasts or light lunches. Whole-grain bread is rich in fiber, essential vitamins, and minerals, promoting digestive health and sustained energy. The lean ham provides a good source of protein while being relatively low in fat compared to other meats, making it a balanced addition to the toast. However, depending on the type of ham used, sodium content can be significant, so moderation is key for those watching their salt intake. A versatile choice, this dish can be elevated with healthy toppings like avocado, tomato slices, or leafy greens for added nutrients and flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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