1 serving (100 grams) contains 164 calories, 8.9 grams of protein, 2.6 grams of fat, and 27.4 grams of carbohydrates.
Calories |
328 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.2 g | 6% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 48 mg | 2% | |
| Total Carbohydrates | 54.8 g | 19% | |
| Dietary Fiber | 15.2 g | 54% | |
| Sugars | 9.6 g | ||
| protein | 17.8 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 98 mg | 7% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 582 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White channa, also known as chickpeas or garbanzo beans, is a legume commonly used in Indian, Middle Eastern, and Mediterranean cuisines. Originating from the Middle East, chickpeas have been cultivated for thousands of years and are a staple in dishes like hummus, channa masala, and salads. Nutritionally, they are rich in plant-based protein, dietary fiber, and complex carbohydrates, making them a versatile and satisfying food. One cup of cooked white channa contains approximately 270 calories, 45 grams of carbohydrates, 15 grams of protein, 4 grams of fat, and 12.5 grams of fiber. They are also an excellent source of vitamins B6 and folate, as well as minerals like iron, magnesium, and potassium, which contribute to their reputation as a nutrient-dense, wholesome food choice for various diets.
Store dried white channa in an airtight container in a cool, dry place for up to 12 months. Once cooked, refrigerate in a sealed container and consume within 3-5 days.
Yes, white channa (also known as white chickpeas) is an excellent source of protein, providing around 15 grams of protein per 1 cup (164 grams) of cooked chickpeas. It is a great plant-based option for those looking to boost their protein intake.
White channa is not ideal for a keto diet as it is relatively high in carbohydrates, with approximately 45 grams of carbs per 1 cup of cooked chickpeas. It may fit in small quantities if your daily carb limit allows, but it’s generally better suited for higher-carb diets.
White channa is packed with essential nutrients such as fiber, protein, and vitamins like folate and manganese, which support digestion, muscle repair, and brain health. Its high fiber content also helps regulate blood sugar levels and promotes heart health. However, it may cause bloating for some individuals if consumed in excess.
A recommended serving size of cooked white channa is about 1 cup (164 grams), which provides roughly 270 calories, 15 grams of protein, and 12 grams of fiber. For smaller portions, ½ cup can be a good choice depending on your caloric and nutritional needs.
White channa tends to have a softer texture and milder flavor compared to black channa. Nutritionally, both are similar, though black channa has slightly higher fiber and lower calories per cup. Both are excellent options for healthy meals and can often be used interchangeably depending on the dish.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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