1 serving (250 grams) contains 590 calories, 29.0 grams of protein, 34.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
556.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.1 g | 41% | |
| Saturated Fat | 12.3 g | 61% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 952.8 mg | 41% | |
| Total Carbohydrates | 34.9 g | 12% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 7.5 g | ||
| protein | 27.4 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Wendy’s Single Burger is a classic American-style cheeseburger crafted with fresh, never-frozen beef, ensuring a juicy, flavorful patty. It’s topped with creamy American cheese, crisp lettuce, ripe tomato slices, crunchy pickle chips, ketchup, mayonnaise, and sweet onion, all nestled between a warm, toasted bun. This burger is a satisfying balance of textures and flavors, epitomizing the essence of fast-food tradition. While its fresh ingredients and protein-packed beef patty provide a source of essential nutrients, its calorie count, saturated fats, and sodium levels should be considered for those mindful of dietary limits. Perfect for a hearty and indulgent meal, the Wendy’s Single Burger unites convenience with a time-tested burger experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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