1 serving (100 grams) contains 250 calories, 8.0 grams of protein, 2.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 2.4 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wegmans Pizza Dough is a versatile and convenient option for homemade pizza enthusiasts. Made with a simple blend of high-quality ingredients, including enriched wheat flour, water, yeast, and olive oil, this dough provides the perfect foundation for crafting delicious pizzas at home. Inspired by Italian cuisine, it delivers a classic, airy texture and subtle flavor that pairs well with various toppings. While the dough is low in saturated fat and contains no trans fats, it is relatively high in carbohydrates and sodium, making portion control important for those watching their nutritional intake. Whether you prefer a traditional Margherita or a hearty vegetable pizza, Wegmans Pizza Dough makes it easy to enjoy a taste of Italy in your kitchen while tailoring the recipe to your dietary needs.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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