1 serving (50 grams) contains 125 calories, 4.0 grams of protein, 3.0 grams of fat, and 22.5 grams of carbohydrates.
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 112.5 g | 40% | |
| Dietary Fiber | 7.5 g | 26% | |
| Sugars | 5 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 5 mg | 27% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Walnuss Baguette is a hearty twist on the traditional French baguette, enriched with the nutty richness of walnuts. Made with simple ingredients like wheat flour, water, yeast, salt, and a generous addition of crunchy walnuts, this artisan bread offers a rustic, earthy flavor with a hint of natural sweetness. Originating from European baking traditions, it blends classic French techniques with the wholesome appeal of nutrient-dense walnuts. Rich in omega-3 fatty acids, antioxidants, and plant-based protein, the walnuts lend the bread heart-healthy benefits and a satisfying texture. However, due to its carbohydrate content, portion control is key for those monitoring calorie or carb intake. Perfect as a snack on its own or paired with cheese, salads, or spreads, the Walnuss Baguette combines indulgence with nutrition, making it a versatile and delicious addition to any meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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