1 serving (43 grams) contains 120 calories, 4.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
663.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.0 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1160.2 mg | 50% | |
| Total Carbohydrates | 121.5 g | 44% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 16.6 g | ||
| protein | 22.1 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 221.0 mg | 17% | |
| Iron | 7.7 mg | 42% | |
| Potassium | 221.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Walmart Hamburger Buns are soft, golden brown buns crafted to complement a variety of homemade or store-bought burger creations. Typically made from enriched flour, water, yeast, sugar, and vegetable oil, these buns offer a subtle sweetness and fluffy texture ideal for classic American cuisine. They are additionally topped with sesame seeds or left plain, allowing versatility for different flavor profiles. While they provide a quick and convenient base for meals, their moderate sodium and sugar content should be considered for those monitoring their nutrition. Each bun is a source of carbohydrates, offering energy, but they are lower in fiber and protein compared to whole-grain alternatives. Walmart Hamburger Buns are ideal for barbecues, quick family dinners, or packed lunches, balancing affordability and convenience without compromising taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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