1 serving (150 grams) contains 140 calories, 6.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
220.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 94.6 mg | 4% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 28.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 78.9 mcg | 394% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wallaby Organic Vanilla Yogurt is a creamy, Australian-style yogurt crafted with organic whole milk and infused with natural vanilla flavor. This rich and velvety yogurt is made using a slow-culturing process, which creates its distinctively smooth texture and mellow flavor profile. Originating from the tradition of Australian yogurt-making, Wallaby Vanilla Yogurt balances indulgence with wholesome ingredients. Each serving provides a good source of protein and calcium, essential for supporting muscle function and bone health. Sweetened with organic cane sugar, it offers a touch of sweetness without any artificial flavors or preservatives. While it contains organic whole milk for a satisfying creaminess, the whole milk base also means it has a moderately higher fat content. Wallaby Organic Vanilla Yogurt is a delicious, versatile choice for breakfast, a snack, or even as a dessert option when paired with fresh fruit or granola.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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