1 serving (25 grams) contains 130 calories, 1.5 grams of protein, 7.6 grams of fat, and 15.4 grams of carbohydrates.
Calories |
520 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.4 g | 38% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 680 mg | 29% | |
| Total Carbohydrates | 61.6 g | 22% | |
| Dietary Fiber | 4.4 g | 15% | |
| Sugars | 0.8 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 1320 mg | 28% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Walker Salt and Vinegar Crisps are a classic British snack, combining the tangy sharpness of vinegar with a subtle salty balance on thin, crispy potato slices. Made from potatoes, sunflower oil, and seasoning, these crisps deliver a bold flavor punch in every bite. Originating from the UK, they're a staple in British cuisine and loved for their distinctive taste. While they offer a satisfying snack option, they are best enjoyed in moderation due to their salt content and caloric value from fats. These crisps contain no artificial preservatives or colors and are suitable for vegetarians, highlighting a clean ingredient profile. However, they are relatively low in protein and fiber, so pairing them with more balanced foods can help round out nutritional needs. A crunchy treat for those craving bold flavors, Walker Salt and Vinegar Crisps are perfect for a quick indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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