Waffles with peanut butter

Waffles with peanut butter

Breakfast

Item Rating: 69/100

1 serving (150 grams) contains 400 calories, 12.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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630.9
calories
18.9
protein
63.1
carbohydrates
31.5
fat

Nutrition Information

1 cup (236.6g)
Calories
630.9
% Daily Value*
Total Fat 31.5 g 40%
Saturated Fat 6.3 g 31%
Polyunsaturated Fat 0 g
Cholesterol 31.5 mg 10%
Sodium 630.9 mg 27%
Total Carbohydrates 63.1 g 22%
Dietary Fiber 6.3 g 22%
Sugars 15.8 g
protein 18.9 g 37%
Vitamin D 0 mcg 0%
Calcium 157.7 mg 12%
Iron 3.2 mg 17%
Potassium 473.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

41.3%
12.4%
46.4%
Fat: 283 cal (46.4%)
Protein: 75 cal (12.4%)
Carbs: 252 cal (41.3%)

About Waffles with peanut butter

Waffles with peanut butter combine a classic breakfast waffle, typically of European origin, with a spread made from ground peanuts, which is a staple in American cuisine. This combination provides a balance of carbohydrates, protein, and fats. Waffles are primarily made from flour, eggs, milk, and butter, offering energy-rich carbohydrates, while peanut butter contributes protein, healthy fats, and key nutrients. A standard serving of this dish can vary in calorie content depending on portion size and toppings but generally provides around 300-500 calories, with considerable protein and fiber when whole-grain waffles and natural peanut butter are used.

Health Benefits

  • Peanut butter is rich in monounsaturated fats, which support heart health.
  • Whole-grain waffles can provide dietary fiber, aiding digestion and maintaining healthy cholesterol levels.
  • Peanut butter contains magnesium, essential for bone health and energy metabolism.

Dietary Considerations

Allergens: Contains peanuts, wheat, eggs, dairy
Suitable for: High-protein diets, vegetarian diets
Not suitable for: Nut allergy diets, gluten-free diets, vegan diets (if eggs and dairy are used)

Selection and Storage

Store peanut butter in a cool, dry place. Refrigerate homemade waffles in an airtight container for up to 3 days, or freeze for longer storage.

Common Questions About Waffles with peanut butter Nutrition

Are waffles with peanut butter high in protein?

Waffles with peanut butter can be a moderate source of protein, depending on the portion size and type of waffle used. On average, one serving (a waffle with 2 tablespoons of peanut butter) contains around 10-15 grams of protein. Opting for whole-grain waffles and natural peanut butter can add more nutritional value.

Can I eat waffles with peanut butter on a keto diet?

Traditional waffles with peanut butter are generally not keto-friendly due to their high carbohydrate content, as a regular waffle contains about 25-30 grams of carbs. However, using keto-friendly almond flour waffles and sugar-free peanut butter can make this dish more suitable for a low-carb or keto diet.

What are the health benefits or concerns of eating waffles with peanut butter?

Waffles with peanut butter can provide a good mix of carbohydrates, protein, and healthy fats, making it a filling and energy-boosting meal. However, traditional waffles are often high in refined sugars and low in fiber, which may contribute to blood sugar spikes. Choosing whole-grain waffles and natural peanut butter without added sugar can make this dish a healthier option.

What is the recommended serving size for waffles with peanut butter?

A standard serving is typically one medium waffle with about 2 tablespoons of peanut butter, which provides approximately 250-350 calories depending on the ingredients. Pairing this with fresh fruit or a source of fiber, such as chia seeds, can create a more balanced meal.

How do waffles with peanut butter compare to pancakes with syrup?

Waffles with peanut butter are generally more nutrient-dense compared to pancakes with syrup. Peanut butter offers healthy fats, protein, and some fiber, whereas syrup is mostly sugar without additional nutritional benefits. If using whole-grain waffles and natural peanut butter, this option provides longer-lasting energy and better overall nutrition than pancakes with syrup.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.