Turkey club

Turkey club

Lunch

Item Rating: 64/100

1 serving (250 grams) contains 500 calories, 30.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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471.7
calories
28.3
protein
37.7
carbohydrates
18.9
fat

Nutrition Information

1 cup (235.8g)
Calories
471.7
% Daily Value*
Total Fat 18.9 g 24%
Saturated Fat 7.5 g 37%
Polyunsaturated Fat 0 g
Cholesterol 56.6 mg 18%
Sodium 1132.1 mg 49%
Total Carbohydrates 37.7 g 13%
Dietary Fiber 2.8 g 10%
Sugars 4.7 g
protein 28.3 g 56%
Vitamin D 0 mcg 0%
Calcium 141.5 mg 10%
Iron 1.9 mg 10%
Potassium 283.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🥩 High protein

Source of Calories

34.7%
26.1%
39.2%
Fat: 170 cal (39.2%)
Protein: 113 cal (26.1%)
Carbs: 150 cal (34.7%)

About Turkey club

The Turkey Club sandwich is a layered dish traditionally composed of roasted turkey, bacon, tomato, lettuce, and mayonnaise, typically served on toasted bread. Originating in the United States in the late 19th century, it became a staple in American cuisine, appreciated for its balance of savory, salty, and fresh flavors. Nutrition-wise, turkey is lean and protein-rich, while bacon adds fat and sodium. Lettuce and tomato contribute fiber, vitamins, and hydration. Depending on preparation, a Turkey Club can vary in caloric content but generally offers around 400-600 calories per serving, along with macronutrients such as protein and fats, as well as micronutrients like vitamin C from tomatoes and vitamin B6 from turkey.

Health Benefits

  • Turkey is rich in protein, helping with muscle repair and growth, providing around 20 grams per 3-ounce serving.
  • Tomatoes are a source of vitamin C, supporting immune function and skin health, with 10-15% of the daily recommended intake per slice.
  • Lettuce provides fiber, aiding digestion, and contains small amounts of vitamin K, promoting healthy blood clotting.

Dietary Considerations

Allergens: Contains gluten (bread), eggs (mayonnaise), soy (in some processed bacon), dairy (optional cheese addition)
Suitable for: High-protein diets, low-carb diets (if made without bread)
Not suitable for: Vegetarian diets, vegan diets, low-sodium diets (due to bacon and processed ingredients)

Selection and Storage

For optimal freshness, store turkey slices in the refrigerator in a sealed container for up to 3-4 days. Assemble the sandwich just before consumption to prevent soggy bread.

Common Questions About Turkey club Nutrition

Is a turkey club high in protein?

Yes, a turkey club typically contains a good amount of protein due to the turkey meat. On average, a turkey club sandwich provides approximately 25-30 grams of protein depending on the portion size and additional ingredients like bacon or cheese.

Can I eat a turkey club on a keto diet?

A traditional turkey club sandwich is not ideal for a keto diet due to the bread, which is high in carbohydrates. However, you can modify it by using lettuce wraps or keto-friendly bread to make it low-carb and keto-compatible.

What are the health benefits of eating a turkey club?

A turkey club can be a nutritious choice because turkey is lean and rich in protein, supporting muscle growth and repair. It also often includes vegetables like lettuce and tomato, which provide fiber, vitamins, and antioxidants. However, the sandwich may also contain bacon and mayo, which are higher in saturated fat and calories.

What is a proper portion size for a turkey club?

For a balanced meal, a portion size would typically consist of one standard turkey club sandwich, which is roughly 300-500 calories depending on ingredients. Pairing it with a side of vegetables rather than chips or fries can provide additional nutrients and keep calorie intake in check.

How does a turkey club compare to a chicken club sandwich?

Turkey and chicken are both lean protein sources, but turkey generally contains slightly fewer calories and fat compared to chicken. Flavor-wise, turkey has a more savory and robust taste, while chicken is milder. Both can be equally healthy depending on preparation and ingredients used in the sandwich.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.