1 serving (30 grams) contains 178 calories, 3.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1428 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96 g | 123% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 48 mg | 2% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 108 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 480 mg | 36% | |
| Iron | 9.6 mg | 53% | |
| Potassium | 960 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tahin Pekmez is a traditional Turkish delicacy made by mixing tahini, a paste of ground sesame seeds, with pekmez, a natural molasses derived from fruits like grapes or mulberries. This nutrient-rich combination is a staple in Turkish cuisine, often enjoyed as a breakfast spread or dessert. Tahini is packed with healthy fats, plant-based protein, calcium, and antioxidants, while pekmez is a natural source of iron, potassium, and quick energy due to its high natural sugar content. Together, they create a dynamic duo that provides essential nutrients and boosts energy. However, while tahin pekmez offers numerous health benefits, its calorie density and sugar content make it best enjoyed in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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