1 serving (35 grams) contains 15 calories, 0.0 grams of protein, 0.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
101.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2028.8 mg | 88% | |
| Total Carbohydrates | 20.3 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 13.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 338.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Taco sauce is a flavorful condiment inspired by Mexican cuisine, designed to enhance tacos, burritos, and other dishes. Typically made from a blend of tomatoes, chili peppers, vinegar, garlic, onion, and spices, it delivers a bold, tangy, and slightly spicy kick. Ingredients and spice levels vary between brands, with some adding sugar or preservatives. Taco sauce is generally low in calories and fat, making it a lighter choice for flavoring meals. It often contains vitamins A and C from tomatoes and chili peppers, contributing antioxidants to your diet. However, many varieties are high in sodium, so it's important to check the label if you’re watching your salt intake. Whether mild or hot, taco sauce adds zest and depth to meals, making it a popular companion for Mexican-inspired dishes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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