1 serving (250 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 33.0 g | 12% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A taco burger is a fusion food combining elements of Mexican and American cuisines. It typically includes a beef or plant-based patty seasoned with taco spices such as chili powder, cumin, and paprika, served in a bun with toppings like lettuce, tomato, cheese, salsa, and avocado. Its nutritional profile varies depending on the ingredients used. A standard taco burger with a beef patty, cheese, and toppings supplies roughly 300–500 calories, with significant protein (~20–30g per serving), fats (~15–25g, often including saturated fat), and carbohydrates (~30–40g). It may also provide vitamins like B12, iron from the beef, and fiber if whole-grain buns or vegetables are incorporated.
Consume freshly prepared. If refrigerated, store components like patties, buns, and toppings separately in airtight containers and consume within 2–3 days.
Yes, a taco burger is typically high in protein due to the ground beef or turkey patty used, which can provide 20-25 grams of protein per serving depending on the portion size and preparation method. Protein content may vary if additional ingredients like beans or cheese are included.
Yes, a taco burger can be keto-friendly if you eliminate the bun and use low-carb ingredients. Opt for a lettuce wrap instead of bread and avoid high-carbohydrate toppings like beans and corn to keep the meal within keto guidelines.
Taco burgers can be high in saturated fat and sodium, especially if made with fatty ground beef, cheese, and processed taco seasoning. Opt for leaner protein options like ground turkey and low-sodium seasoning, and avoid overloading on high-fat condiments to make it a healthier choice.
A standard portion size for a taco burger is typically one patty, weighing around 4-6 ounces, along with moderate toppings. If you are monitoring calorie intake, aim for a 400-600 calorie serving, depending on your dietary goals and added ingredients.
A taco burger usually has added ingredients like taco seasoning, cheese, or salsa, which can increase sodium and flavor complexity compared to a regular burger. While both can be similar in calorie and protein content, taco burgers often provide more variety in nutrients when topped with vegetables like lettuce, tomatoes, and avocados.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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