1 serving (173 grams) contains 330 calories, 16.0 grams of protein, 15.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
452.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.5 g | 26% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.9 mg | 15% | |
| Sodium | 767.1 mg | 33% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 4.1 g | 14% | |
| Sugars | 4.1 g | ||
| protein | 21.9 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 205.5 mg | 15% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 342.5 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Chalupa Supreme Chicken brings together bold Mexican-inspired flavors within a unique chalupa shell—crispy on the outside and fluffy on the inside. At its core is tender, seasoned all-white-meat chicken, topped with lettuce, diced ripe tomatoes, shredded cheddar cheese, and a dollop of cool reduced-fat sour cream. The chalupa shell adds a satisfying crunch, while the fresh veggies contribute nutrients like vitamin C and fiber. Though it provides protein from the chicken and some calcium from the cheese, the item is moderate in calories and contains some saturated fats due to the fried shell and dairy ingredients. With its balanced combination of savory flavors and textures, the Chalupa Supreme Chicken delivers a hearty meal that celebrates modernized Mexican-inspired fast food with a twist.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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