1 serving (43 grams) contains 110 calories, 4.0 grams of protein, 1.5 grams of fat, and 20.0 grams of carbohydrates.
Calories |
604.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.2 g | 10% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 934.1 mg | 40% | |
| Total Carbohydrates | 109.9 g | 39% | |
| Dietary Fiber | 11.0 g | 39% | |
| Sugars | 16.5 g | ||
| protein | 22.0 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 219.8 mg | 16% | |
| Iron | 7.7 mg | 42% | |
| Potassium | 274.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sunbeam Whole Wheat Bread is a wholesome choice for those seeking a soft and flavorful option in the realm of whole grain foods. Made with enriched flour, whole wheat, and a blend of essential nutrients, this bread caters to a variety of palates, pairing well with classic American cuisine, deli sandwiches, or hearty breakfast toasts. While it contains added sugars and preservatives to enhance taste and shelf life, it remains a valuable source of fiber, offering a moderate boost to digestion and long-lasting energy. Each slice is a balance of convenience and nutrition, supporting everyday meals while fitting into a balanced diet. Sunbeam’s commitment to quality ensures this bread delivers dependable texture and taste, making it a staple for households aiming to incorporate more whole grains without compromising on softness or flavor. Enjoy it toasted or plain for a versatile and satisfying addition to your daily nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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