1 serving (28 grams) contains 110 calories, 3.0 grams of protein, 1.0 grams of fat, and 21.0 grams of carbohydrates.
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Nutrition Information
Calories |
932.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.5 g | 10% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3305.1 mg | 143% | |
| Total Carbohydrates | 178.0 g | 64% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 16.9 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 9.3 mg | 51% | |
| Potassium | 254.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Stove top chicken stuffing
Stove Top Chicken Stuffing is a classic side dish known for its savory, comforting flavors, popular in American cuisine and often served during holiday meals or family gatherings. Made from dried bread cubes seasoned with chicken flavor, herbs, and spices, it creates a fluffy, flavorful stuffing when prepared with water and butter. While convenient and quick to make, it’s worth noting that Stove Top Chicken Stuffing is relatively high in sodium and may contain artificial flavorings or preservatives, which some may choose to moderate in their diet. Its key ingredients include enriched wheat flour, dried onions, celery, and spices, offering a taste reminiscent of traditional homemade stuffing. Though not a significant source of vitamins or nutrients, pairing it with lean proteins and vegetables can create a balanced meal.
