Steak sous vide

Steak sous vide

Dinner

Item Rating: 68/100

1 serving (200 grams) contains 400 calories, 40.0 grams of protein, 25.0 grams of fat, and 0.0 grams of carbohydrates.

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470.6
calories
47.1
protein
0
carbohydrates
29.4
fat

Nutrition Information

1 cup (235.3g)
Calories
470.6
% Daily Value*
Total Fat 29.4 g 37%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 141.2 mg 47%
Sodium 88.2 mg 3%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 47.1 g 94%
Vitamin D 0 mcg 0%
Calcium 23.5 mg 1%
Iron 4.1 mg 22%
Potassium 470.6 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
⚠️ Contains trans fat
🧂 Low sodium
🧂 Low salt
🧈 High saturated fat
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
41.6%
58.4%
Fat: 264 cal (58.4%)
Protein: 188 cal (41.6%)
Carbs: 0 cal (0.0%)

About Steak sous vide

Steak Sous Vide is a tender, flavorful dish prepared using the sous vide cooking method, originating from French cuisine. This technique involves vacuum-sealing the steak with seasonings like salt, pepper, garlic, or herbs, and cooking it slowly in a water bath at a precise temperature. The result is a perfectly even doneness and enhanced natural flavors without overcooking. Nutritionally, steak is a rich source of protein, iron, zinc, and B vitamins, supporting muscle growth and energy production. Using sous vide avoids the need for excessive oils or fats, making it a healthier alternative to pan-frying. However, the steak's nutritional profile depends on the cut, with leaner options like sirloin or filet mignon being lower in saturated fat compared to ribeye. Pair with steamed vegetables or whole grains for a balanced meal. While indulgent and gourmet, moderation is key due to the potential high calorie and fat content in fattier cuts.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.