1 serving (150 grams) contains 200 calories, 12.0 grams of protein, 14.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 317.5 mg | 105% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 9.5 g | 3% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 63.5 mcg | 317% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Spinach Tomato Omelet is a wholesome, flavorful dish featuring a blend of fresh spinach, juicy cherry tomatoes, and protein-rich eggs. Typically found in Western breakfast cuisine, this omelet is a quick and nutritious option, packed with essential vitamins and minerals. The spinach provides a boost of iron, calcium, and antioxidants, while tomatoes bring in a dose of vitamin C and lycopene for heart health. Eggs serve as the star ingredient, offering high-quality protein and essential B vitamins. Cooked with minimal oil or healthy fats, this dish is relatively low in calories yet filling. While nutrient-dense, individuals looking to reduce cholesterol might opt for egg whites or plant-based alternatives. Enjoy it as a standalone meal or pair it with whole-grain toast for a balanced start to the day.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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