1 serving (250 grams) contains 300 calories, 30.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
283.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 471.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Chicken Stir-Fry is a flavorful dish often found in Asian cuisines, particularly Chinese and Thai. It features sauteed chicken combined with a variety of crunchy vegetables such as bell peppers, broccoli, and snap peas, cooked in a spicy sauce made from chili, garlic, ginger, and soy. This dish is typically low in fat, high in protein, and packed with vitamins and minerals from the vegetables, such as vitamin C and potassium. It’s also rich in antioxidants due to the inclusion of spices like chili peppers and garlic, making it both nutritious and satisfying.
Store leftovers in an airtight container in the refrigerator and consume within 3 days. Reheat thoroughly before eating.
Yes, Spicy Chicken Stir-Fry is typically high in protein due to the chicken. A 3-ounce serving of cooked chicken breast provides about 26 grams of protein. The exact protein content depends on the portion size and the specific recipe, but it’s generally an excellent protein source.
Yes, Spicy Chicken Stir-Fry can be keto-friendly if prepared without sugary sauces or starch-heavy ingredients like cornstarch or rice. Focus on using low-carb vegetables like bell peppers and broccoli, and season with keto-compliant sauces like soy sauce, garlic, and chili.
The dish offers numerous health benefits, including high-quality lean protein for muscle repair and metabolism, and nutrients like vitamins A and C from vegetables. However, common concerns include high sodium levels from soy sauce or other condiments and potential stomach irritation from spices for sensitive individuals.
A recommended serving size is about 1 to 1.5 cups, which typically contains around 250 to 400 calories depending on the ingredients. Pair this portion with a small side of cauliflower rice or a light salad for a balanced meal.
Spicy Chicken Stir-Fry tends to be lower in fat compared to beef stir-fry and higher in protein compared to tofu-based versions. It is also more versatile since it can be customized to include a wider variety of vegetables and spice levels to suit different preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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