1 serving (25 grams) contains 100 calories, 1.0 grams of protein, 3.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 15 g | 75% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 180 g | 65% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 80 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Special K Pastry Crisps are a convenient, portable snack inspired by classic pastry flavors. These light and crispy bars are filled with a sweet, fruity or dessert-like filling, depending on the flavor, and have a drizzle of icing on top for an indulgent touch. Each serving typically contains around 100 calories, making them a lower-calorie option for those seeking to satisfy a sweet craving. While not a substantial source of vitamins or minerals, the crisps are portion-controlled and lower in fat compared to traditional pastries. Made with a blend of enriched wheat flour, sugar, and other ingredients, they offer a quick snack suitable for busy lifestyles. However, they do contain added sugars and refined carbohydrates, so they’re best enjoyed as an occasional treat rather than a dietary staple. Special K Pastry Crisps cater to those looking for a lighter, on-the-go alternative to classic desserts.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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