1 serving (25 grams) contains 130 calories, 1.5 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
650 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35 g | 44% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 75 g | 27% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 2.5 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 25 mg | 1% | |
| Iron | 1 mg | 5% | |
| Potassium | 1000 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Smiths Square Crisps are a classic snack originating from the UK, renowned for their bold flavors and signature square shape. Made from carefully selected potatoes, these crisps are thinly sliced, fried to a golden crisp, and seasoned to perfection. Ingredients typically include potatoes, vegetable oil, and a flavorful seasoning blend that varies by variety, such as cheese & onion or salt & vinegar. While they provide a satisfying crunch and are a convenient snack option, they are energy-dense and high in fat, making them less suitable for frequent consumption as part of a balanced diet. These crisps contain no artificial colors or preservatives, offering a more straightforward, natural snack choice. However, moderation is advised due to their low protein content and relatively high sodium levels. Perfect for a savory treat or a quick indulgence, Smiths Square Crisps are beloved for their taste and crunchy texture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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