1 serving (30 grams) contains 60 calories, 0.6 grams of protein, 6.0 grams of fat, and 1.2 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 9.6 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.2 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 360 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Smetana is a type of sour cream, originating from Eastern and Central European cuisines, particularly prominent in Russian, Ukrainian, and Polish cooking. This cultured dairy product is made by fermenting heavy cream with lactic acid bacteria, which gives it a tangy flavor and smooth, creamy texture. Nutritionally, smetana is calorically dense due to its high-fat content, offering approximately 200 calories, 20 grams of fat, 2 grams of protein, and 4 grams of carbohydrates per 100 grams. It provides small amounts of calcium but is otherwise low in vitamins and minerals. It is a staple in many traditional dishes, such as borscht, pierogi, and sauces, due to its rich and versatile flavor profile.
Store in the refrigerator at 1–5°C (34–41°F) in a sealed container. Consume by the 'use-by' date and avoid contamination by using clean utensils when serving.
Smetana is relatively low in protein, offering only 2 grams per 100 grams. It is primarily a source of dietary fat rather than protein, so it’s not ideal if you’re looking to increase protein intake significantly.
Yes, Smetana is suitable for a keto diet as it is high in fat (20 grams per 100 grams) and low in carbohydrates (4 grams per 100 grams). Its macronutrient profile aligns well with the principles of ketogenic eating.
Smetana is a good source of healthy fats, which can support energy and satiety. However, it is calorie-dense (200 calories per 100 grams) and contains some saturated fat, which may need moderation for individuals monitoring heart health. Additionally, it’s low in essential nutrients like fiber and vitamins.
A typical serving size of Smetana is 1–2 tablespoons (about 30–40 grams), which provides approximately 60–80 calories. This portion is generally enough to add creaminess to dishes like soups, sauces, or baked goods without significantly increasing caloric intake.
Smetana is thicker and richer in consistency compared to sour cream, with a higher fat content (20% vs. sour cream’s ~14–18%). While crème fraîche is similar in texture and fat content, Smetana has a more tangy, robust flavor, making it popular in Eastern European cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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