1 serving (38 grams) contains 100 calories, 4.0 grams of protein, 2.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 937.5 mg | 40% | |
| Total Carbohydrates | 112.5 g | 40% | |
| Dietary Fiber | 18.7 g | 66% | |
| Sugars | 6.3 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125.0 mg | 9% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slice seeded toast is a type of bread containing seeds such as sunflower, sesame, or flaxseed, blended into the dough for added texture and nutritional value. Originating from traditional bakery recipes, this food staple is prevalent in Western cuisines as part of breakfast or light meals. Nutritionally, seeded bread is typically higher in fiber, healthy fats, and protein compared to white bread. A single slice can contain around 120–150 calories, 3–4 grams of protein, and up to 3 grams of dietary fiber, depending on the recipe and seeds included. It is a source of essential minerals like magnesium and iron, along with B vitamins that contribute to various bodily functions. The seeds provide omega-3 and omega-6 fatty acids, making it a wholesome choice for heart health when consumed in moderation as part of a balanced diet.
Store seeded bread in a cool, dry place or in an airtight bag to prevent staleness. For longer preservation, freeze in a sealed bag and toast slices directly when needed.
A typical slice of seeded toast contains around 110-140 calories, depending on the brand and seed content. It usually provides about 4-6 grams of protein, with added fiber and healthy fats from the seeds.
Seeded toast is not typically suitable for a strict keto or low-carb diet, as one slice usually has 12-20 grams of carbohydrates. However, some specialty low-carb seeded bread options are available if you're following a ketogenic lifestyle.
Seeded toast is high in fiber, which supports digestion and can help regulate blood sugar levels. The seeds provide healthy fats, such as omega-3 fatty acids, along with minerals like magnesium and zinc. However, it might be higher in calories compared to standard bread due to the seeds' fat content.
A typical serving is 1-2 slices, depending on your dietary needs and meal composition. Pair it with protein-rich or healthy fat toppings, such as avocado or eggs, to create a balanced meal.
Seeded toast generally has more fiber, protein, and healthy fats compared to white or whole-grain bread. It is a more nutrient-dense option but may also have slightly more calories due to the seeds. Whole-grain or white bread, on the other hand, might be lower in fat and calories but less nutrient-packed overall.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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