1 serving (150 grams) contains 110 calories, 10.0 grams of protein, 2.5 grams of fat, and 11.0 grams of carbohydrates.
Calories |
173.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 63.1 mg | 2% | |
| Total Carbohydrates | 17.4 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 205.0 mg | 15% | |
| Iron | 0 mg | 0% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Siggi’s Low Sugar yogurt offers a wholesome take on traditional Icelandic skyr, a cultured dairy product known for its creamy texture and rich protein content. Crafted with simple ingredients, it contains more protein than sugar, making it a balanced choice for those seeking lower-sugar options without compromising flavor. This yogurt is made with non-GMO milk sourced from family farms and is free from artificial sweeteners, colors, or preservatives. Siggi’s embraces the principles of Nordic cuisine, focusing on purity and minimal processing. Each serving is naturally rich in probiotics, which support digestive health, and provides calcium for strong bones. While its reduced sugar content is ideal for mindful eating, those needing higher caloric intake or carbohydrates may find it less satisfying. Siggi’s Low Sugar is a nutritious and delicious snack or breakfast that aligns with a clean and simple eating philosophy.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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